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Lunch & Dinner
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Henry's on the Hudson New Menu's Are Here

Lunch
Great Beginnings
Mini Crab Cakes w/Chef's Zesty Sauce $9.95
Jumbo Black Tiger Shrimp Cocktail $10.95
Escargot in the Shell $8.95
Smoked Norwegian Salmon $9.95
Soups
Chef's Soup of the day  Cup $3.50 Bowl $4.50
San Francisco Seafood Chowder $6.50
               (in Sour Dough Bowl)                  
French Onion Soup Au Gratin $4.95
Salads
Chef's side of Seasonal Greens $3.50
              (w/Choice of Dressing)          
  Goat Cheese Salad $8.25
              (w/Walnuts & Henry's House Vinaigrette)              
Grilled Asian Chicken Salad $11.95
(w/Oriental Dressing)    
Traditional Tossed Caesar Salad $7.95
(w/Broiled Chicken $11.95 ~
w/Blackend Salmon $12.95)     
Chef's Favorite Salad $8.95
Add ~ Crumbled Gorgonzola $2.25 
Sandwiches   
Served w/choice of Magic Fries or Cole Slaw
Breads: White, Wheat, Rye or Pumpernickel   
The Henry's Hudson Burger $8.50
~ 10oz Fresh Ground Chuck  
(w/Choice of Cheese $9.50 ~ w/Bacon & Cheese $10.50)
Tender Sliced Breast of Turkey Club $7.75
New England Style Fish Sandwich in Henry's Beer Batter $9.95
Pilladelphia Philly Cheese $8.75 
Tender Grilled Chicken Wrap Supreme $9.95
Lunch Entrees
California Broccoli & Cheddar Cheese Quiche $9.25
Broiled Nova Scotia Salmon Filet $14.95
in Lemon Butter Sauce(w/Capers & Rice)
New England Fish & Chips in Henry's Beer Batter $10.95
10 oz Angus New York Steak Sandwhich open face w/magic Fries $16.95
Phyllo Dough  Pot Pie w/ Tender Chicken $9.95
Penne ala Vodka w/ Ocean Rock Shrmp $11.95
Tender Chicken Stir Fry $9.95
Pasta Primavera a Veggies Delight $9.95
~Garlic & Oil or Marinara over Linguini
(20% Gratuity will be Added for Parties of Six or More)

Dinner
Great Beginnings
Mini Crab Cakes $9.95 
(w/Chef's Zesty Sauce)
Jumbo Black Tiger Shrimp Cocktail $10.95
Escargot in the Shell $8.95
Smoked Norwegian Salmon $9.95
Soups
Chef's Soup of the Day Cup $3.50 Bowl $4.50
French Onion Soup Au Gratin $4.95
Salads
Classic Side of Seasonal Greens w/ Choice of Dressing $3.50
Goat Cheese Salad $8.25
                 (w/Walnuts & Henry's House Vinaigrette)                  Grilled Asian Chicken Salad $11.95
(w/Oriental Dressing) 
Traditional Tossed Caesar Salad $7.95
(w/Broiled Chicken $11.95 ~w/Blackend Salmon $12.95) 
Henry's Classics
Chef's Best Shepard's Pie $16.95
(w/Ground Chuck)
Penne Ala Vodka w/ Ocean Rock Shrimp $18.95
Phyllo Dough Summit Pot Pie w/ Tender Sauteed Chicken  $17.95
Standing Pork Osso Buco $21.95
(w/Seasonal Ravioli & Steamed Vegetables)
Pasta Primavera A Veggie Lovers Delight $14.95
~Garlic & Oil or Marinara over Linguini
Dinner Entrees
Served w/Baked Potato, Mashed Potatoes, Garlic Mashed Potatoes, Rice Pilaf and Chef's selection of Steamed Vegetables
Seafood & Chicken
Served Blackend or Broiled
Sauces: Light Lemon w/Capers or White Wine & Garlic
Chef's Catch of the Day at Market Price
Fresh Salmon from the Shores of Nova Scotia    $23.95
Jumbo Shrimp & Scallop Sauteed in Chef's  Savory Scampi Sauce $21.95
New England Style Fish & Chips in Henry's  Beer Batter $17.95
Tender Breast of Chicken & Fresh Mushrooms Sauteed in Chef's Marsala wine Sauce $18.95
 Steaks & Chops
Center Cut Angus Filet Mignon Grilled to Perfection $26.25
JuicyAngus New York Strip Cut to Order $2.00 per ounce
Henry's Famous Chopped Steak $16.95
(w/Mushrooms & Onions)
Twin French Cut Broiled Pork Chops Served with Chef's Apple Glaze $18.95
(20% Gratuity will be Added for Parties of Six or More)

 

 

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